🍌 Cream Cheese Banana Bread 🍌🍰
Light, moist, and packed with flavor, this Cream Cheese Banana Bread is a delightful twist on the classic. A luscious layer of cream cheese makes it irresistibly rich while keeping the texture fluffy!
Ingredients:
1 1/2 cups all-purpose flour 🍞
1 teaspoon baking soda 🧪
1/2 teaspoon salt 🧂
1/4 teaspoon ground cinnamon 🍂
1/2 cup unsalted butter, softened 🧈
1 cup granulated sugar 🍬
2 large eggs 🥚
1 teaspoon vanilla extract 🍨
3 ripe bananas, mashed 🍌
1/4 cup sour cream 🥛
4 ounces cream cheese, softened 🧀
Directions:
1️⃣ Preheat the Oven:
Preheat your oven to 350°F (175°C). Grease a 9×5-inch loaf pan to prevent sticking.
2️⃣ Mix Dry Ingredients:
In a medium bowl, whisk together the flour 🍞, baking soda 🧪, salt 🧂, and ground cinnamon 🍂.
3️⃣ Cream Butter and Sugar:
In a large bowl, cream the softened butter 🧈 and granulated sugar 🍬 together until the mixture is light and fluffy.
4️⃣ Add Wet Ingredients:
