Amish Pasta Salad is a classic summer dish that is perfect for any gathering. It is a simple, yet flavorful dish that is sure to please any crowd. Growing up, my family would always make Amish Pasta Salad for our summer barbecues and it was always a hit. Everyone would ask for seconds and it was always the first dish to be gone. I remember the creamy dressing and the crunch of the vegetables that made this dish so delicious.
This Amish Pasta Salad recipe is easy to make and can be customized to your liking. You can add or subtract vegetables, or even add some cooked chicken for a heartier meal. The creamy dressing is made with mayonnaise, sour cream, and a few other ingredients that give it a unique flavor. This is a dish that will be a hit at any gathering and will be requested again and again.
Amish Pasta Salad
Ingredients:
-1 lb. shell pasta or your preferred pasta shape
-1 cup diced celery
-1 cup diced cucumber
-1 cup diced red onion
-1 cup diced red pepper
-1 cup diced green pepper
-1 cup frozen peas
-1/2 cup mayonnaise
-1/2 cup sour cream
-1/4 cup white vinegar
-1/4 cup sugar
-1 teaspoon garlic powder
-1 teaspoon onion powder
-1 teaspoon salt
-1 teaspoon pepper
Instructions:
