Amazing Uses for Potato Water: Don’t Pour It Down the Drain!
The leftover water from boiling potatoes, often discarded without a second thought, is surprisingly packed with nutrients like potassium, magnesium, and starch. This “potato broth” has numerous practical and beneficial uses, both in and out of the kitchen. Here are the most effective ways to make the most of this valuable byproduct:
1. Body Care
Potato water has been used for generations to improve skin and nail health.
Hand and Nail Care: Its emollient properties soften skin and strengthen brittle nails. Simply soak your hands in warm potato water for 10-15 minutes.
Facial Tonic: Use potato water as a natural, refreshing tonic. Rich in starch, it rejuvenates skin, minimizes fine lines, and reduces wrinkles. Apply with a cotton pad for a nourishing treatment.
2. Plant Fertilizer
Potato water boiled without salt makes an excellent, nutrient-rich fertilizer for plants.
Why It Works: It contains potassium, magnesium, iron, and phosphorus, which stimulate root growth and healthy foliage.
How to Use: Cool the water completely and use it to water your plants 2-3 times a month.
3. Kettle Descaler
Remove stubborn limescale from your kettle naturally with potato water.
