Ingredients of the two ginger drinks:
1 liter of water
1 piece of fresh ginger, approximately 5 centimeters
1 squeezed lemon
2 tablespoons of honey
Preparation of the ginger infusion:
Pour the water into a saucepan and bring it to a boil.
Grate the ginger and add it to the water.
Simmer over low heat for about 5 minutes.
Filter your infusion through a strainer or coffee filter, then add the lemon juice and honey.
Preparation of ginger water:
