These Roasted Sweet Potatoes are the perfect balance of sweet, savory, and spiced flavors. With a caramelized exterior and tender interior, they make an irresistible side dish for any meal. Whether you’re serving them alongside roasted chicken, grilled steak, or as part of a holiday spread, these sweet potatoes are sure to steal the show!
Ingredients
- 3 sweet potatoes, peeled and cut into bite-size cubes 🍠
- 2 teaspoons olive oil 🫒
- 1 tablespoon butter 🧈
- 1 tablespoon brown sugar (add more if you prefer them sweeter) 🍯
- 1 teaspoon ground cinnamon 🌿
- ¼ teaspoon ground nutmeg 🌰
- Pinch of ground ginger 🧄
- Sea salt, to taste 🧂
