This Slow Cooker Amish Creamy Potato Delight is a comforting dish that brings a touch of rustic charm to your dinner table. Growing up in the Midwest, I’ve always been drawn to hearty, home-cooked meals that warm the soul, and this recipe is no exception. It’s perfect for those busy weekdays when you want to come home to a delicious meal without spending hours in the kitchen. The creamy potatoes, combined with simple yet flavorful ingredients, make this dish a family favorite. Plus, using a slow cooker means you can set it and forget it, allowing you to focus on your day while dinner takes care of itself.
This creamy potato delight pairs wonderfully with a crisp green salad or some steamed vegetables to balance out the richness of the dish. If you’re in the mood for something heartier, serve it alongside roasted chicken or grilled pork chops. A slice of crusty bread on the side is perfect for soaking up the creamy sauce, making it a complete and satisfying meal.
Slow Cooker Amish Creamy Potato Delight
Servings: 6
Ingredients
6 medium potatoes, peeled and sliced
1 onion, finely chopped
2 cups shredded cheddar cheese
1 cup sour cream
1 can (10.5 oz) cream of chicken soup
1/4 cup butter, melted
Salt and pepper to taste
Chopped fresh parsley for garnish (optional)
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