Craving a dessert that’s as effortless as it is indulgent? These No-Bake Cherry Cheesecake Bars deliver all the rich, creamy goodness of traditional cheesecake without ever turning on the oven. Featuring a buttery graham cracker crust, a fluffy cream cheese filling, and a sweet-tart cherry topping, this treat is a guaranteed crowd-pleaser — perfect for potlucks, holidays, or just a sweet treat after dinner.

Whether you’re short on time or just love a cool, creamy dessert, this recipe is a no-fuss way to impress family and friends.

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🍒 Ingredients:

For the crust:

• 2 cups graham cracker crumbs

• 1/2 cup unsalted butter, melted

• 1/4 cup granulated sugar

For the filling:

• 2 packages (8 oz each) cream cheese, softened

• 1 cup powdered sugar

• 1 teaspoon vanilla extract

• 1 tub (8 oz) whipped topping (like Cool Whip), thawed

For the topping:

• 1 can (21 oz) cherry pie filling

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🧁 Instructions:

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