Irresistible Yogurt Cherry Cake!

by

Cherry Jam:

  • 500g cherries (frozen)
  • 70g cornstarch
  • 150g sugar
  • 150ml water

 Dough:

  • 3 egg yolks
  • Pinch of salt
  • 80g powdered sugar
  • 80g melted butter
  • 1 teaspoon vanilla extract
  • 200g flour
  • 1 teaspoon baking powder

 Cream:

👇 To continue reading, scroll down and click Next 👇

Leave a Comment