Any ideas?

To prevent future buildup of grease and dust, consider implementing a regular cleaning routine. Wipe down cabinet tops weekly with a damp cloth to remove any new dust or grease. Installing a range hood with a good ventilation system can help reduce the amount of grease that settles on cabinets. Additionally, using splatter guards while cooking can minimize grease splatter. Applying a thin layer of furniture polish or wax to cabinet tops can also create a barrier that makes future cleaning easier.

Avoid using abrasive scrubbers or harsh chemicals that can damage the finish of your cabinets. Always test a small, inconspicuous area first when using a new cleaning product. Do not soak the cabinets with water, as excessive moisture can damage the wood or finish. Ensure that you rinse and dry the surfaces thoroughly to prevent residue buildup or water damage. Lastly, avoid neglecting regular cleaning, as this can lead to more difficult-to-remove buildup over time.

Consistency is key to maintaining a clean kitchen. Develop a cleaning schedule that includes wiping down surfaces regularly. Use high-quality cleaning products that are appropriate for the materials in your kitchen. Consider organizing your kitchen to minimize clutter, which can trap dust and grease. Keep a small cleaning kit handy in the kitchen for quick cleanups after cooking. Finally, stay informed about the best cleaning practices for your specific kitchen surfaces to ensure they remain in top condition.