Prep Time: 10 minutes
Cook Time: 35 minutes
Calories
About 250 Kcal per serving.
Tips
Add Spice: For an even more savory taste, you can sprinkle a pinch of black pepper or Espelette pepper when glazing with syrup.
Vary the Vegetables: Feel free to try other vegetables like asparagus or baby potatoes for a different touch.
Make Ahead: You can wrap the carrots in bacon and store them in the refrigerator until you are ready to cook them.
Cooking Options: If you prefer a quicker method, you can also grill the carrots, making sure to turn them regularly for even cooking.
Serve with dips: Pair these carrots with dipping sauces, such as a garlic yogurt sauce or a light vinaigrette, for an even more interesting appetizer.
Conclusion
Bacon-wrapped carrots with maple syrup are a delicious and original dish that will delight your guests. With their mix of sweet and savory flavors, they fit perfectly into any meal. Whether for a family dinner or a party with friends, these carrots are sure to be a hit.
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Feel free to share your photos and impressions after trying this recipe! Enjoy!