Ingredients
Skewers, soak in water if using wooden skewers
2 pounds chicken breasts, boneless, skinless
2 tablespoons olive oil
1 ½ teaspoons paprika
1 ½ teaspoon garlic powder
1 teaspoon chili powder
1 teaspoon salt
½ teaspoon black pepper
Sauce
1 cup mayo
½ cup sweet Thai chili sauce
2 ½ tablespoons honey
3 teaspoons sriracha
1 teaspoon rice vinegar
Preparation
