Crockpot Ham, Green Beans and Potatoes

Crockpot Ham, Green Beans and Potatoes Ingredients: 1 pound of boneless ham, cut into bite-sized pieces 1 pound of fresh green beans, trimmed 1 pound of baby potatoes, halved or quartered 1 onion, diced 3 cloves of garlic, minced 1 teaspoon of dried thyme 1 teaspoon of dried rosemary 1 teaspoon of paprika 1/2 teaspoon … Read more

OLD FASHIONED PANCAKES

Introduction Start your day right with a stack of fluffy, golden Old Fashioned Pancakes! This timeless recipe brings back the comforting flavors of a classic breakfast that’s simple to make and hard to resist. Whether you enjoy them topped with syrup, fresh fruit, or a dollop of whipped cream, these pancakes are perfect for breakfast … Read more

Okra stew with chicken, sausage, shrimp and crawfish tails, onion and green peppers

Welcome to a culinary delight that’s bursting with flavor and heartiness: Fried Cabbage with Sausage and Shrimp. This soul-satisfying dish brings together the rustic charm of fried cabbage, the savory goodness of sausage, and the delicate sweetness of shrimp, creating a meal that’s as comforting as it is delicious. Ingredients: Okra Smoked sausage Shrimp Crawfish … Read more

Crispy Cauliflower

Transform ordinary cauliflower into an irresistibly crispy, golden-brown delight! This simple technique combines stovetop searing with oven roasting for perfectly crispy edges and tender centers. Ready in just 30 minutes, it’s the perfect side dish or addition to your favorite meals. Why This Recipe Works: Two-step cooking method- Searing then roasting ensures perfect texture every time … Read more

Garlic Herb Roasted Potatoes Carrots and Zucchini

Garlic Herb Roasted Potatoes Carrots and Zucchini Ingredients : 1 1/4 lb baby potatoes, halved 1 lb medium carrots, scrubbed clean, cut into 2-inch pieces 3 tablespoon olive oil, divided 1 tablespoon minced fresh thyme 1 tablespoon minced fresh rosemary Salt and freshly ground black pepper 12 oz. zucchini, trimmed and cut into 1-inch pieces … Read more

Christmas Mousse with Avocado and Smoked Salmon

A Christmas Mousse with Avocado and Smoked Salmon combines the creamy richness of avocado with the savory flavors of smoked salmon, making it a perfect holiday appetizer. Here’s a simple recipe to make this festive mousse: Ingredients: 2 ripe avocados (peeled and pitted) 200g (7 oz) smoked salmon, finely chopped (plus extra for garnish) 250g (1 cup) cream … Read more

Beef Roast Pot

Ingredients: – Small carrots – 1 potato – 3 tablespoons of Creole spice – 1 tablespoon of black pepper – 2 tablespoons of onion powder – 1 tablespoon of garlic powder – 1 tablespoon of celery chips – 1 tablespoon of parsley – 1 cup of water Instructions:

White Chocolate Raspberry Cheesecake

Introduction: This recipe will guide you in creating a delectable cheesecake that harmonizes the velvety richness of white chocolate with the tangy zest of raspberries. The result is a visually stunning dessert that promises both visual appeal and a satisfyingly delightful taste. Ingredients: For the crust: – Chocolate cookie crumbs – Butter – Sugar For … Read more

Stuffed Seafood Soup Bread Bowl

Introduction When it comes to comfort food, few dishes are as satisfying as a rich, creamy seafood soup served in an edible bread bowl. The Stuffed Seafood Soup Bread Bowl is a culinary masterpiece that combines the heartiness of sourdough bread with the luscious, flavorful warmth of a seafood-filled soup. This dish delivers a symphony … Read more