Christmas Mousse with Avocado and Smoked Salmon
A Christmas Mousse with Avocado and Smoked Salmon combines the creamy richness of avocado with the savory flavors of smoked salmon, making it a perfect holiday appetizer. Here’s a simple recipe to make this festive mousse: Ingredients: 2 ripe avocados (peeled and pitted) 200g (7 oz) smoked salmon, finely chopped (plus extra for garnish) 250g (1 cup) cream … Read more