Servings: Serves 6-8 Author: Chris Foster
Ingredients
1 (30 oz.) bag frozen shredded hash browns
1 (10 oz.) can condensed cream of chicken soup
4 cups chicken broth
2 cups cheddar cheese, grated, plus more for serving
1/2 cup cream cheese, softened
1/2 cup sour cream
1 teaspoon onion powder
1/2 teaspoon dried oregano
kosher salt and freshly ground pepper, to taste
croutons, garnish
crumbled bacon, garnish, optional
Preparation
