Salad Preparation:
- Combine Veggies and Chickpeas:
- In a large salad bowl, toss together the chopped English cucumbers, yellow bell pepper, halved cherry or grape tomatoes, diced red onion, drained chickpeas, and halved Kalamata olives.
- Add Feta:
- Sprinkle the crumbled feta cheese over the top of the salad mix.
Tzatziki Dressing Preparation:
- Mix Ingredients:
- In a separate bowl, combine the Greek yogurt, grated and drained cucumber, minced garlic, olive oil, and lemon juice. Stir well until the mixture is smooth and creamy.
- Season:
- Add salt and pepper to taste, and mix in the chopped fresh dill.
- Combine:
- Drizzle the Tzatziki dressing over the salad just before serving, or serve it on the side for individuals to add as they please.
Enjoy this refreshing and protein-packed Chickpea Greek Salad with Tzatziki Dressing, a perfect meal for any time of the day!