Ingredients:
6 bone-in, skin-on chicken thighs
2 cups fresh cranberries
1/4 cup freshly squeezed orange juice
1/4 cup lightly packed dark brown sugar
2 tablespoons maple syrup
1 teaspoon orange zest
1/4 cup olive oil
6 cloves garlic, crushed
2 teaspoons kosher salt
1 teaspoon ground black pepper
2 teaspoons dried rosemary
Directions: