1ļøā£ Heat olive oil in a pan and sautĆ© the chopped onion and garlic until fragrant.
2ļøā£ Add shredded cabbage and grated carrot, stirring well.
3ļøā£ Season with turmeric, cumin, salt, and pepper.
4ļøā£ Cook for 5-7 minutes until slightly tender but still crunchy.
5ļøā£ Squeeze fresh lemon juice for extra flavor.
6ļøā£ Serve warm and enjoy!
How to Eat It?
š¹ As a main meal for a light, healthy dinner.
š¹ As a side dish with lean protein (chicken, fish, tofu).
š¹ In a wrap or salad for extra crunch and flavor.
Final Thoughts
This simple carrot & cabbage recipe is a game-changer for anyone looking to improve health, balance blood sugar, and maintain a healthy weight. Try it today and enjoy a delicious, nutritious, and guilt-free meal! š„š„¬š