Making your own Chicken Crunchwrap Supreme at home is easier than you might think. This homemade version swaps out the traditional taco meat for deliciously seasoned chicken breast strips, providing a fresh twist on a beloved fast-food classic. The wrap is generously filled with a variety of tasty ingredients, making it a satisfying meal that’s perfect for lunch or dinner.
Introduction
The Chicken Crunchwrap Supreme is a variation of Taco Bell’s iconic Crunchwrap Supreme, which features layers of seasoned meat, nacho cheese, crunchy tostadas, and fresh vegetables all wrapped in a large tortilla and grilled to perfection. This homemade version not only captures the essence of the original but also allows for customization to suit your personal taste preferences. By following a few simple steps, you can recreate this delicious wrap in your kitchen, ensuring a fresh and flavorful meal every time.
Ingredients
To make four servings of this delicious Chicken Crunchwrap Supreme, you will need the following ingredients:
Main Ingredients:
1-2 chicken breasts, cut into strips
½ onion (red or yellow), chopped
2 avocados, mashed
1 tablespoon fresh lemon or lime juice
½ teaspoon garlic powder
Salt and pepper to taste
1 cup lettuce, shredded
1 medium tomato, diced
2 tablespoons jalapeños, diced
2 tablespoons barbecue sauce or your favorite sauce
A handful of corn tortilla chips or 2 tostadas
2 large burrito-size corn tortillas
2 mini-size corn tortillas
4 tablespoons cheddar cheese, grated
Optional Toppings:
Additional cheese or nacho cheese
Sour cream
Salsa
Fresh cilantro
Instructions
Step 1: Cook the Chicken
Heat a medium skillet over high heat and add a splash of oil.
Add the chicken strips to the skillet and cook for a few minutes until they turn golden brown and are cooked through. Set the chicken aside.
Step 2: Prepare the Avocado Mash
In a medium bowl, mash the avocados, leaving them slightly chunky.
Add the garlic powder, lemon or lime juice, and salt and pepper to taste. Mix well and set aside.
Step 3: Assemble the Crunchwrap
Lay a large tortilla on a flat surface.
Layer the following ingredients in the center of the tortilla: cooked chicken, barbecue sauce, cheese (if using), tortilla chips or tostadas, onion, tomato, lettuce, jalapeños, and mashed avocado.
Place a small cutout tortilla or mini tortilla on top of the layered ingredients.
Fold the edges of the large tortilla over the center, creating pleats as you go to fully enclose the filling.
Step 4: Cook the Crunchwrap
