How to make homemade mini pizzas, easy, quick and super tasty!

Grated mozzarella cheese
Additional ingredients to taste: sausages, mushrooms, peppers, olives, ham, etc.
Procedure
First, we preheat the oven to the temperature indicated in the instructions for the pizza dough you have chosen to use.
Flour a surface and spread the pizza dough on it, then cut it into small circles of the desired size for the mini pizzas.
We place the circles on a baking sheet previously greased or covered with baking paper.
On each circle of dough, we spread a thin layer of tomato sauce, leaving one edge uncovered.
Sprinkle grated mozzarella cheese on the tomato sauce.
We add additional ingredients to taste on the mozzarella cheese.
We put the mini pizzas in the oven and cook them according to the pizza dough instructions. This is usually always between 10 and 15 minutes or until the dough is golden and the cheese is bubbling.
We remove the mini pizzas from the oven and let them cool before serving.
Additional tips
Prepare your own homemade pizza dough for an authentic flavor and perfect texture. You can find simple recipes online or in cookbooks.
Use good quality freshly grated cheese for optimal flavor and texture. Fresh mozzarella is a great option for homemade pizzas.
Accompany your homemade mini pizzas with a fresh salad, vegetable sticks, extra tomato sauce or even a balsamic vinaigrette for a complete and delicious meal.

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