Slow Cooker Baked Ziti Recipe
This hearty and comforting Slow Cooker Baked Ziti is a classic Italian-American dish that’s perfect for a weeknight dinner or a casual gathering. The rich marinara sauce, creamy ricotta cheese, and gooey mozzarella cheese combine to create a truly satisfying meal.
Ingredients
- 1 pound ground beef or Italian sausage
- 1 jar (24 ounces) marinara sauce
- 1 can (15 ounces) crushed tomatoes
- 1 teaspoon Italian seasoning
- Salt and black pepper, to taste
- 1 pound ziti pasta
- 1 cup ricotta cheese