It’s a Big Mistake to Only Add Water When Cooking Rice – Here’s the Secret Hotels Use!

For 1 cup of rice, use:

• 2 cups water
• 1 teaspoon oil or butter
• A pinch of salt
• 1 bay leaf or cinnamon stick
• A few drops of lemon juice

Steps:

1. Rinse the rice well until the water runs clear.
2. In a pot, bring the water to a boil with all the added ingredients.
3. Add rice, stir once, reduce heat, and cover.
4. Cook on low for 15 minutes (or as needed), then let it sit covered for 5 more minutes off heat.