- 1–2 teaspoons of fresh or dried oregano leaves
- 1 cup of hot (not boiling) water
- Optional: lemon, honey, or ginger for taste
Instructions:
- Boil water and pour over the oregano leaves.
- Allow to steep for 5–10 minutes.
- Strain and drink warm, ideally 15–30 minutes before breakfast.
Precautions and Considerations
While oregano tea is generally safe in moderate amounts, a few precautions should be noted:
- Pregnant or breastfeeding women should consult a doctor before use.
- Excessive consumption may cause stomach upset or allergic reactions in sensitive individuals.
- Those taking blood thinners or diabetes medications should avoid high doses due to potential interactions.
Conclusion
Oregano tea offers a range of potential health benefits when consumed on an empty stomach, from improved digestion and immunity to detox support and respiratory relief. While it is not a substitute for medical treatment, incorporating oregano tea into your morning routine can be a simple, natural way to support overall well-being.
