3. Add the Mix-Ins
Fold in the shredded cheddar cheese, crumbled bacon, green onions, and slivered almonds (if using).
Season with garlic powder, salt, and pepper to taste. Mix well until all ingredients are evenly combined.
4. Chill the Dip
Cover the dip and refrigerate for at least 1 hour. This allows the flavors to meld together.
5. Serve
Transfer the dip to a serving bowl and garnish with extra green onions, crumbled bacon, or cheese if desired. Serve with crackers, chips, or fresh vegetables for dipping.
Tips for Success
Make Ahead: This dip tastes even better when made a few hours or the day before serving.
Custom Add-Ins: Add a dash of hot sauce, diced jalapeños, or chopped chives for extra flavor.
Low-Carb Option: Pair with celery sticks, bell peppers, or cucumber slices for a keto-friendly appetizer.
Why You’ll Love This Dip
Rich and Creamy: The perfect blend of cheese, bacon, and creaminess.
Quick and Easy: Minimal prep and ingredients make this a go-to recipe.
Crowd Favorite: Always a hit at parties, potlucks, or gatherings.
Dive into this Million Dollar Dip, and watch it disappear from the table—it’s truly worth its weight in gold!
