Toenail fungus can be a persistent and uncomfortable problem, but natural remedies like lemon and salt offer an effective and chemical-free solution. Both lemon and salt have antifungal and cleansing properties, making them a powerful duo for fighting nail fungus.
Why Lemon and Salt Work
Lemon:
Antifungal Properties: The citric acid in lemon juice helps kill fungus and prevent its spread.
Natural Astringent: Lemon juice cleanses the infected area, reducing moisture that fungi thrive on.
Promotes Nail Health: Vitamin C in lemons supports nail repair and regrowth.
Salt:
Antimicrobial Effect: Salt helps eliminate bacteria and fungi.
Exfoliates and Cleanses: It removes dead skin and fungal debris around the nail.
How to Use Lemon and Salt for Toenail Fungus
1. Lemon and Salt Paste
What You Need:
1 tablespoon fresh lemon juice
1 teaspoon salt
How to Use:
Mix the lemon juice and salt to form a paste.
Apply the paste directly to the affected nail and surrounding area.
Let it sit for 15-20 minutes.
Rinse off with warm water and dry thoroughly.
Repeat daily until the infection clears.
2. Lemon and Salt Soak
What You Need:
Juice of 2 lemons
1 tablespoon salt
Warm water
