Step 1
Preheat the oven to 350 degrees.
Step 2
In a skillet over medium-high heat on the stove, saute the ground beef until it is completely browned. Drain any extra grease.
Step 3
Add the Italian seasoning and minced garlic to the skillet, and saute for 30 seconds longer.
Step 4
Pour the tomato sauce and sugar into the skillet with the meat, add salt and pepper to taste, and saute for 3-5 minutes longer.
Step 5
Mix together the sour cream and the cream cheese in a bowl.
Step 6
Cook the egg noodles until done to your liking and drain completely.
Step 7
Place ½ of the egg noodles in an even layer in the bottom of a greased 9×13 baking dish.
Step 8
Top the noodles with half of the cream cheese mixture and then half of the meat mixture.
Step 9
Repeat with another layer of noodles, cream cheese mixture and then ground beef on top.
Step 10
Sprinkle the cheese on the top of the casserole and bake for 20-25 minutes.
Conclusion
Enjoy 🙂
