Rustic dinner: potatoes, spinach and eggs in a rich and tasty recipe

Break the eggs in a bowl and add the softened cream cheese. Season with a pinch of salt and pepper.

Assemble the dish:
Lay the potatoes in layers on a greased baking sheet.
Spread the cooked onion-spinach mixture over the potatoes.
Pour the egg and cream cheese mixture evenly over the surface.
Sprinkle the grated mozzarella cheese over the entire baking sheet.

Cook:
Bake in the preheated oven for 20-25 minutes, or until the eggs are set and the top is golden brown.

Serve:
Allow the dish to cool slightly before serving. Enjoy your comforting meal!
Serving tips:

Serve with a fresh salad or crusty bread.
Accompany with a light soup for a more complete meal.
Cooking tips:

Add herbs such as parsley, dill or basil to the spinach mixture for extra flavour.
If you don’t have fresh spinach, you can use frozen spinach; just make sure you defrost and drain it thoroughly before using.
Nutritional benefits:

Balanced meal: Provides a good mix of protein from eggs and cheese and vitamins and minerals from spinach and potatoes.
High in fibre: Contains a good amount of fibre from potatoes and spinach, which aids digestion.
Dietary information:

Gluten free: Naturally gluten free, making it suitable for those with gluten sensitivities.
Low-fat option: Use low-fat cream cheese and mozzarella for a lighter version of this dish.

Storage:

Store leftovers in an airtight container in the refrigerator for up to 2 days.
Reheat in the oven or microwave until hot.
Why you’ll love this recipe:

Simple ingredients: Use everyday ingredients that are easy to find. Comforting and satisfying: A hearty meal, perfect for any time of day.
Versatile: Can be customized with your favorite toppings or vegetables.
Nutritious: A balanced dish that’s both delicious and healthy.
Conclusion:

This spinach and egg potato dish is a comforting, easy-to-make meal that’s sure to become a favorite of yours. With its rich flavors and balanced nutrition, it’s perfect for an intimate dinner. Enjoy the harmony of potatoes, spinach, and eggs in every bite! Whether you’re cooking for the family or just for yourself, you’re sure to love this dish.