Southern-style creamy cabbage soup is a warm embrace on a chilly day, brimming with the comfort of home-cooked goodness. Rooted in Southern traditions, this dish brings together the humble cabbage in a rich, creamy broth that’s both hearty and wholesome. It’s a fantastic way to utilize simple ingredients, making it an easy, go-to recipe for busy professionals and home cooks alike. If you’re looking for a meal that soothes the soul and satisfies the appetite, this cabbage soup is the perfect choice.
This creamy cabbage soup pairs wonderfully with a slice of crusty bread or a fluffy biscuit for dipping. For a heartier meal, consider serving it alongside a fresh garden salad or a helping of your favorite roasted vegetables. A light sprinkle of crispy bacon bits or croutons can also add a delightful crunch to each spoonful.
Southern-Style Creamy Cabbage Soup
Servings: 4-6
Ingredients
1 medium head of green cabbage, chopped
1 large onion, diced
3 cloves garlic, minced
4 cups chicken or vegetable broth
1 cup heavy cream
2 tablespoons butter
1/2 teaspoon smoked paprika
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
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