Vegan Black Pepper Tofu proposes an irresistible peppery and sweet taste. It has very simple instructions to follow. It is a plant-based and a classic meal. Vegan Black Pepper tofu has the best combo of stir-fried veggies and tasty sauces. It is the best weekend meal to enjoy at a family gathering. You can season it with different spices as per your taste. Here is the complete guide to make this recipe.
Ingredients:
- Pressed tofu 400g
- Tamari or soy sauce 2 tbsp.
- Cornflour or cornstarch
- Cooking oil 4 tbsp.
For the black pepper sauce:
- thinly sliced spring onions 4
- Chilli pepper or chilli flakes
- Minced ginger 5 tsp.
- Garlic 4 cloves
- Cornstarch 3 tsp.
- Black pepper
- Dark brown sugar 2 tbsp.
- Rice wine vinegar 5 tsp.
- Soy sauce 4 tbsp.
Instructions:
