A dessert that elegantly announces the apple season! This apple fondue soaked in caramel and generously covered in creamy mascarpone is the perfect dessert to impress your guests or treat yourself to a gourmet moment. 🍏💫
Recipe:
Ingredients:
3 apples
250 g mascarpone
100 g sugar
3 eggs
1 sachet vanilla sugar
200 g flour
1 sachet baking powder
100 g fondue beurre
Caramel (homemade or store-bought) for nap
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