Ingredients for 3 people
500 g small potatoes
1 tablespoon olive oil
2 cloves garlic, minced
1/4 teaspoon each of these aromatic herbs:
oregano, basil, rosemary, thyme, sage
¼ teaspoon salt (more or less to taste)
2 pinches paprika
140 g grated parmesan
1 teaspoon chopped parsley
30 g unsalted butter cut into small cubes
Preparation
