Why You’ll Love This Recipe
Moist & Flavorful : The banana cake is packed with ripe bananas for natural sweetness and moisture.
Cream Cheese Magic : Tangy cream cheese frosting pairs perfectly with the sweet banana cake.
Versatile : Serve as a layer cake, sheet cake, or even cupcakes for any occasion.
Customizable : Add nuts, chocolate chips, or spices for extra flair.
Crowd-Pleasing : Perfect for birthdays, potlucks, or holiday gatherings.
Ingredients You’ll Need
For the Banana Cake:
2 cups all-purpose flour
1 ½ tsp baking soda
1 tsp baking powder
½ tsp salt
½ tsp ground cinnamon (optional, for warmth)
½ cup unsalted butter , softened
1 ½ cups granulated sugar
2 large eggs , room temperature
2 tsp vanilla extract
3–4 ripe bananas , mashed (about 1 ½ cups)
½ cup buttermilk , room temperature
For the Cream Cheese Frosting:
8 oz cream cheese , softened
½ cup unsalted butter , softened
4 cups powdered sugar , sifted
1 tsp vanilla extract
Pinch of salt
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