Cheese and Pepperoni Stromboli Recipe

Ingredients:

1 ready-made pizza dough (about 250g)
100g tomato sauce
150g grated mozzarella
100g thinly sliced ​​pepperoni
50g grated parmesan
1 tbsp Italian herbs (basil, oregano)
1 beaten egg (for browning)
Instructions:

Preheat the oven:
Preheat your oven to 200°C.**

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