🛒 Ingredients:
🍚 250g arborio rice
🥫 400g tomato puree
🧅 1 small onion (finely chopped)
🧄 2 cloves of garlic (sliced)
🧀 200g mozzarella cheese (cubed)
🧂 Salt and pepper to taste
🌿 Fresh basil or oregano to taste
🥚 2 eggs
🍞 Breadcrumbs (for breading)
Oil for frying
🥄 Step-by-step preparation:
1. Prepare the rice 🍚:
Heat a little oil in a pan and fry the onion and garlic.
Add the rice and fry for 2-3 minutes.
Add the tomato puree and season with salt, pepper and basil. Let it cook on low heat until the rice has absorbed the liquid and a creamy texture is created.
